Smashed cucumber salad

Smashed cucumber salad

32 ratings

Max, hobby cook


„A quick and easy to prepare dish that’s full of flavor.“

Difficulty

Easy 👌
10
min.
Preparation
0
min.
Baking
0
min.
Resting

Ingredients

Servings:-2+
1
cucumber
2 cloves
garlic (minced)
1 tsp
salt
1½ tsp
sugar
1 tsp
sesame oil
2 tbsp
red bell pepper (diced)
Metric
Imperial
  • 1  cucumber
  • 2 cloves garlic (minced)
  • 1 tsp salt
  • 1½ tsp sugar
  • 1 tsp sesame oil
  • 2 tbsp red bell pepper (diced)

Utensils

  • large bowl
  • cutting board
  • cleaver

Enjoy with

Loureira
Loureira is a white wine grape which hails from the northeast of Spain. The spice of this light, fresh white wine perfectly complements cucumber.

Nutrition per serving

Cal
160
Protein
1g
Fat
10g
Carb
17g

Step 1/1

Smash cucumber with a cleaver, cut into thick slices, and transfer to a plate. Crush and mince garlic and sprinkle on top of cucumber. Season with salt and sugar. Drizzle sesame oil on top. Sprinkle diced bell pepper on top. Lightly toss salad and enjoy as a light snack or side dish with Asian fare!
  • 1 cucumber
  • 2 cloves garlic
  • 1 tsp salt
  •  tsp sugar
  • 1 tsp sesame oil
  • 2 tbsp bell pepper
  • large bowl
  • cutting board
  • cleaver

Smash cucumber with a cleaver, cut into thick slices, and transfer to a plate. Crush and mince garlic and sprinkle on top of cucumber. Season with salt and sugar. Drizzle sesame oil on top. Sprinkle diced bell pepper on top. Lightly toss salad and enjoy as a light snack or side dish with Asian fare!