Italian cheese bombs

Name: Italian cheese bombs
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 12
Cuisine: italian
Ingredients: 28 oz pizza dough; 3 tbsp aioli; 4.5 oz mozzarella; 2 tbsp garlic butter (melted); 1 tbsp oregano; 4 oz cheese (grated)

Based on 19 ratings

In app

Clarissa

Contributor

Difficulty

Easy 👌

Preparation

10 min

Baking

20 min

Resting

0 min

Ingredients

2Servings

MetricImperial

133⅓ g

pizza dough

½ tbsp

aioli

20⅞ g

mozzarella

⅓ tbsp

garlic butter (melted)

⅛ tbsp

oregano

16⅔ g

cheese (grated)

Nutrition per serving

Cal202

Fat10 g

Protein3 g

Carb22 g

Gooey, oozy deliciousness.
Melted cheese, crunchy crust and garlic butter – do we need to say anything more? Do us a favor and recreate these for your next gathering. They are simple to prepare and you can easily double the amount for a bigger crowd. We promise you won’t be disappointed! Want to make it extra special? Serve it with a delicious tomato sauce on the side for dipping.
Enjoy your meal!