Baked banana with apple chips

Baked banana with apple chips

Based on 10 ratings

tabea


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Difficulty

Easy 👌
10
min.
Preparation
15
min.
Baking
0
min.
Resting

Ingredients

Servings:-4+
bananas
apples
1 tsp cinnamon
2 tbsp coconut flakes
2 tbsp agave syrup
Metric
Imperial

Utensils

  • plate
  • baking sheet
  • oven
  • parchment paper
  • cutting board
  • knife

Nutrition per serving

Cal
152
Protein
1g
Fat
3g
Carb
28g

Step 1/3

  • 2 bananas
  • 2 apples
  • baking sheet
  • oven
  • parchment paper
  • cutting board
  • knife

Preheat oven to 160°C/320°F (convection). Peel and halve bananas lengthwise, then place on a baking sheet lined with parchment paper. Core apples and slice into super-fine rings. Place alongside bananas.

Step 2/3

  • 1 tsp cinnamon

Sprinkle cinnamon over bananas. Then bake everything for approx. 15 min. at 160°C/320°F (convection).

Step 3/3

Halve the bananas, transfer to plates together with apple chips. Sprinkle with coconut flakes and pour agave syrup over bananas. Enjoy!
  • 2 tbsp coconut flakes
  • 2 tbsp agave syrup
  • plate

Halve the bananas, transfer to plates together with apple chips. Sprinkle with coconut flakes and pour agave syrup over bananas. Enjoy!