完美炒蛋

完美炒蛋

14 评分

难度

易 👌
10
分钟
准备
0
分钟
烘焙时间
0
分钟
静置时间

食材

份数:-1+
鸡蛋
黄油
胡椒
小葱(可选)

用具

  • 叉子
  • 橡胶刮刀
  • 煎锅

每份所含营养

卡路里
252
蛋白质
15克
脂肪
20克
碳水化合物
2克

烹饪步骤 1/2

  • 10 butter
  • 2 eggs
  • salt
  • pepper
  • frying pan
  • bowl

heat a frying pan over medium-low heat and add butter. Crack eggs into a bowl, season with salt and pepper, and beat.

烹饪步骤 2/2

  • green onion for serving
  • rubber spatula

Add eggs to pan. Immediately start moving eggs around with a rubber spatula. Once eggs are firm, but slightly wet, remove from pan and transfer to serving plate. Garnish with green onion and enjoy!