Throwing together this shortcake takes hardly any effort when compared to the infinite ways it can be used and served. Plus, it's completely dairy-free, which means that it's perfect for any gathering where a variety of dietary needs must be met. Simply combine all of the dry ingredients, add the wet ingredients, and your dough is complete. Once baked, turn it into tiramisu, miniature layer cakes, or a Swiss roll. Dessert really is that easy.