Speculaas cookies

Name: Speculaas cookies
Prep time: 20 min
Cook time: 20 min
Total time: 50 min
Yield: 30
Cuisine: International
Ingredients: 1 tbsp ground chia seeds; 2 tbsp cold water; 0.5 cup gluten-free rolled oats; 0.33 cup almonds; 1 cup buckwheat flour; 0.33 cup coconut sugar; 0.33 cup maple syrup; 2 tbsp coconut oil; 0.5 cup almond butter; 1 tsp ginger; 1 tsp cinnamon; 1 tsp baking soda; 0.25 tsp salt

Based on 11 ratings

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Heavenlynn Healthy

Contributor

www.heavenlynnhealthy.com

"Festive, fun-to-make, and all-natural. You'll love to eat these throughout the holiday season."

Difficulty

Easy 👌

Preparation

20 min

Baking

20 min

Resting

10 min

Ingredients

2Servings

MetricImperial

⅛ tbsp

ground chia seeds

⅛ tbsp

cold water

3⅓ g

gluten-free rolled oats

3⅓ g

almonds

8⅓ g

buckwheat flour

4⅔ g

coconut sugar

5⅓ ml

maple syrup

⅛ tbsp

coconut oil

8 g

almond butter

⅛ tsp

ginger

⅛ tsp

cinnamon

⅛ tsp

baking soda

⅛ tsp

salt

Nutrition per serving

Cal62

Fat2 g

Protein2 g

Carb9 g

A Holiday Favorite
Speculaas cookies are a holiday favorite; light sweetness, warm spices, a pleasant crunch, and beautiful shapes make them a treat for young and old. This recipe, from Lynn of HeavenLynn Healthy, is gluten-free and uses natural sweeteners, making it a healthy choice for you and all of your guests this holiday season. But you’ll love to snack on them with a warm mug of hot chocolate or tea all winter long. Take a look at the video for the full recipe!
Enjoy your meal!

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Speculaas cookies

Ingredients

Nutrition per serving

A Holiday Favorite

Enjoy your meal!

Tags

More delicious ideas for you