Roasted chicken in honey-ginger-soy-sauce

Roasted chicken in honey-ginger-soy-sauce

Based on 97 ratings
In app
VC

VC

Community member

"I love to add an Asian vibe to any food and this is one of my favorite recipes."
Difficulty
Easy 👌
Preparation
10 min
Baking
40 min
Resting
0 min

Ingredients

2Servings
MetricImperial
2
chicken breast
4 tbsp
soy sauce
2 tbsp
rice vinegar
2 tsp
honey
2 tbsp
fresh ginger
200 g
udon noodles
40 g
parsley

Cook this in our app!

Sign up for a free month of exclusive app features!

Cooking mode with timersIngredient-based searchOver 10k personalised recipes
Start your free month!
No credit card needed.Stops automatically after one month.
Kitchen Stories Plus
Limited offer!

Utensils

small bowl, baking dish, oven, cutting board, knife, small saucepan

Nutrition per serving

Cal347
Fat3 g
Protein42 g
Carb35 g
  • Step 1/5

    • 4 tbsp soy sauce
    • 2 tbsp rice vinegar
    • 2 tsp honey
    • small bowl

    Mix soy sauce, vinegar, honey. The overall taste should be led by sourness, then saltiness and sweetness to mold everything together.

  • Step 2/5

    • 2 chicken breast
    • baking dish

    Lay chicken breast in the baking dish. Important! The size of the dish should perfectly fit the breast’s size so it will be covered with the sauce when we pour it in.

  • Step 3/5

    • 2 tbsp fresh ginger
    • oven
    • cutting board
    • knife

    Put ginger (chopped) on top of the chicken breast. Pour in the sauce. Bake at 180°C/350°F for approx. 40 min.

  • Step 4/5

    • 200 g udon noodles
    • small saucepan

    Boil the udon noodles. Follow the package instructions (shouldn't take more than 10 min.). When the udon noodles are cooked, rinse them with cold water.

  • Step 5/5

    • 40 g parsley

    Put noodles on a dish first, then chicken on top, and pour the juice we get from roasting the chicken over the dish. Sprinkle with parsley.

  • Enjoy your meal!

    Roasted chicken in honey-ginger-soy-sauce

How-To Videos

See all
how-to-chop-green-herbs

How to chop green herbs

how-to-peel-ginger

How to peel ginger

Tags

More delicious ideas for you

Comments (undefined)
or
To comment and share your experience, please sign up!