Red cabbage salad with creamy poppy seed dressing

Red cabbage salad with creamy poppy seed dressing

Based on 10 ratings

Difficulty

Easy 👌
15
min.
Preparation
0
min.
Baking
0
min.
Resting

Ingredients

Servings:-2+
350 g red cabbage
1 tbsp poppy seeds
carrots
orange
4 tbsp yogurt
1 tbsp mayonnaise
2 tbsp oil
30 g dill
1 tbsp maple syrup
1 tbsp lemon juice
salt
pepper
Metric
Imperial

Utensils

  • large bowl
  • cutting board
  • knife
  • grater
  • small bowl

Enjoy with

Sparkling lemon iced tea
This refreshing non-alcoholic drink is the perfect accompaniment for the light and crunchy red cabbage salad.

Nutrition per serving

Cal
284
Protein
5g
Fat
23g
Carb
15g

Step 1/4

Remove stem and outer leaves from the red cabbage. Roughly cut and grate it into a large bowl. Wash and grate carrots, then add them to the red cabbage.
  • 350 red cabbage
  • 2 carrots
  • bowl
  • cutting board
  • knife
  • grater

Remove stem and outer leaves from the red cabbage. Roughly cut and grate it into a large bowl. Wash and grate carrots, then add them to the red cabbage.

Step 2/4

Peel orange, fillet the segments, and transfer the orange wedges  to the cabbage-carrot mixture.
  • 1 orange

Peel orange, fillet the segments, and transfer the orange wedges to the cabbage-carrot mixture.

Step 3/4

For the dressing, mix yogurt, mayonnaise, and oil well. Finely chop dill and add it to the dressing, together with poppy seeds. Season to taste with maple syrup, lemon juice, salt, and pepper.
  • 4 tbsp yogurt
  • 1 tbsp mayonnaise
  • 2 tbsp oil
  • 30 dill
  • 1 tbsp poppy seeds
  • 1 tbsp maple syrup
  • 1 tbsp lemon juice
  • salt
  • pepper
  • small bowl

For the dressing, mix yogurt, mayonnaise, and oil well. Finely chop dill and add it to the dressing, together with poppy seeds. Season to taste with maple syrup, lemon juice, salt, and pepper.

Step 4/4

Pour dressing over the salad, stir to combine, and let set for approx. 30 min. Enjoy!

Pour dressing over the salad, stir to combine, and let set for approx. 30 min. Enjoy!