Pulled chicken stuffed avocado

Pulled chicken stuffed avocado

39 ratings

Nico and Michaela Richter, Paleo 360

www.paleo360.de

„High quality fats and sustainably farmed meat are two pillars of the Paleo diet which are deliciously combined in this healthy recipe.“

Difficulty

Medium 👍
10
min.
Preparation
8
min.
Baking
0
min.
Resting

Ingredients

Servings:-2+
300 g
chicken breast
3
avocados
1 tsp
paprika powder
½ tsp
chili
8 tbsp
coconut milk
1
lime (juice)
1 handful
parsley
1 l
chicken stock
2 cloves
garlic
2 tbsp
olive oil
salt and pepper
Metric
Imperial
  • 300 g chicken breast
  • 3  avocados
  • 1 tsp paprika powder
  • ½ tsp chili
  • 8 tbsp coconut milk
  • 1  lime (juice)
  • 1 handful parsley
  • 1 l chicken stock
  • 2 cloves garlic
  • 2 tbsp olive oil
  • salt and pepper

Utensils

  • deep frying pan with lid
  • oven
  • kitchen roll
  • whisk
  • cutting board
  • knife
  • small bowl

Enjoy with

Paleo power coffee
You can serve the stuffed avocado for brunch, together with a filling cup of Paleo power coffee.

Nutrition per serving

Cal
694
Protein
39g
Fat
57g
Carb
13g

Two favorites combined

Pulled meat and avocado are two delicious food trends which work wonderfully in combination. The spiciness of the pulled chicken is balanced out well by the creaminess of the avocado, and makes for a amazing brunch addition, tasty lunch, or light dinner. Opt for organic meat, in spirit of the Paleo spirit. Try this recipe, from Michaela and Nico Richter of Paleo 360, for healthy proteins, good fats, and amazing aromas. It is low-carb and thus suitable for a ketogenic diet. Take a look at the video for the full recipe!