Dice oranges, lemons, and cucumber. Transfer to a large bowl or pitcher.
Add Pimm's and ginger ale. Stir gently to combine. Serve over ice and garnish with mint and powdered sugar, if desired.
Lemonade with Port
Peach-pineapple wine slushie
Cold brew Irish coffee
Gin and tonic popsicles with raspberries
Made with in Berlin