Pasta casserole

Pasta casserole

Based on 176 ratings

Difficulty

Easy 👌
10
min.
Preparation
40
min.
Baking
0
min.
Resting

Ingredients

Servings:-4+
1  
zucchini
6  
tomatoes
250 g 
mozzarella
350 g 
penne rigate (par-cooked)
550 g 
tomato sauce
1 clove 
garlic (crushed)
¼ tsp 
salt
¼ tsp 
pepper
Parmesan cheese for sprinkling
Metric
Imperial
  • 1  zucchini
  • 6  tomatoes
  • 250 g mozzarella
  • 350 g penne rigate (par-cooked)
  • 550 g tomato sauce
  • 1 clove garlic (crushed)
  • ¼ tsp salt
  • ¼ tsp pepper
  • Parmesan cheese for sprinkling

Nutrition per serving

Cal
406
Protein
15g
Fat
11g
Carb
65g

Dinner that's both easy and delicious!

When you lead a busy life, finding time to cook a proper dinner can be difficult. Sound familiar? Then be sure to give this casserole a try. Simply toss the ingredients in a baking dish, place it in the oven, and then say hello to dinner forty short minutes later. A delicious and balanced meal that doesn’t eat up your precious free time in the evenings. Win-win situation, right?