Paleo banana cake with walnuts

Paleo banana cake with walnuts

23 ratings

Nico and Michaela Richter, Paleo 360

www.paleo360.de

โ€žThis moist cake is refined sugar- and gluten-free, and shows that you can still indulge in sweet treats on a Paleo diet once in a while.โ€œ

Difficulty

Medium ๐Ÿ‘
30
min.
Preparation
25
min.
Baking
0
min.
Resting

Ingredients

Servings:-6+
3
ripe bananas
60 g
coconut flour
30 g
almond flour
4
eggs
3 tbsp
honey (divided)
2 tbsp
coconut oil
1 tsp
vanilla powder
3 tsp
cinnamon (divided)
1 tsp
gluten free baking powder
5 tbsp
coconut milk
40 g
walnuts
5 tbsp
chocolate chips, optional
Metric
Imperial
  • 3  ripe bananas
  • 60 g coconut flour
  • 30 g almond flour
  • 4  eggs
  • 3 tbsp honey (divided)
  • 2 tbsp coconut oil
  • 1 tsp vanilla powder
  • 3 tsp cinnamon (divided)
  • 1 tsp gluten free baking powder
  • 5 tbsp coconut milk
  • 40 g walnuts
  • 5 tbsp chocolate chips, optional

Utensils

  • 3 bowls
  • oven
  • whisk
  • cooking spoon
  • small springform pan

Enjoy with

Paleo power coffee
Try this delicious banana cake with a hot cup of Paleo power coffee for a satisfying treat.

Nutrition per serving

Cal
360
Protein
13g
Fat
18g
Carb
33g

A Phenomenal Paleo Treat

Banana bread or cake is an all-time family classic that unites both young and old around the table in happy munching and appreciative glances. However, most recipes often use refined sugar, butter, and conventional flour. This Paleo interpretation forgoes both of these and is full of flavor. It is suitable for any occasion and lets you indulge, regret-free. Whether you are a sworn Paleo fan or just want to enjoy a healthy treat, this soft banana cake, from Nico and Michaela Richter of Paleo 360, is for you. Watch the video for the full recipe!