Leftover turkey sandwich with cranberry sauce

Leftover turkey sandwich with cranberry sauce

Based on 9 ratings
In app
Team

Team

Editorial Team at Kitchen Stories

Difficulty
Easy 👌
Preparation
5 min
Baking
0 min
Resting
0 min

Ingredients

2Servings
MetricImperial
300 g
turkey (precooked)
1 loaf
ciabatta
1
apple
1 tbsp
mayonnaise
10 tbsp
cranberry sauce

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Utensils

cutting board, knife

Nutrition per serving

Cal754
Fat19 g
Protein54 g
Carb90 g
  • Step 1/2

    Core apple and cut into thin slices. Shred turkey. Cut ciabatta in half lengthwise.
    • 1 apple
    • 300 g turkey (precooked)
    • 1 loaf ciabatta
    • cutting board
    • knife

    Core apple and cut into thin slices. Shred turkey. Cut ciabatta in half lengthwise.

  • Step 2/2

    Slather mayonnaise on bottom half of ciabatta. Distribute apple slices and turkey. Drape cranberry sauce over the top, cover with top half of ciabatta, and enjoy!
    • 1 tbsp mayonnaise
    • 10 tbsp cranberry sauce

    Slather mayonnaise on bottom half of ciabatta. Distribute apple slices and turkey. Drape cranberry sauce over the top, cover with top half of ciabatta, and enjoy!

  • Enjoy your meal!

    Leftover turkey sandwich with cranberry sauce

How-To Videos

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basic-mayonnaise

Basic mayonnaise

how-to-core-and-slice-an-apple

How to core and slice an apple

Tags

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