How to chop chocolate

How to chop chocolate

Too few ratings

Difficulty

Easy 👌

Ingredients

Servings:-1+
Metric
Imperial

    Utensils

    • cutting board
    • knife

    Technique:

    Use a large, sharp knife to cut the chocolate at a diagonal angle, working from the corners to the middle.

    Uses:

    Use for a variety of desserts and confections!