Homemade golden granola with yogurt

Homemade golden granola with yogurt

12 ratings

Hie-suk, knowledge manager and foodie


„It is quick, easy and tastes absolutely delicious. I enjoy crunching away a bowl full of this amazing granola at any time of the day.“

Difficulty

Easy 👌
20
min.
Preparation
15
min.
Baking
10
min.
Resting

Ingredients

Servings:-4+
100 g
hazelnuts
50 g
mangos (dried)
30 g
raisins
50 g
apricots (dried)
150 g
rolled oats
1 tbsp
brown sugar
50 ml
walnut oil
50 ml
maple syrup
400 g
yogurt (Greek)
200 g
berries (e.g. raspberries, blackberries, blueberries, red currant)
cinnamon for serving
maple syrup for serving
salt
Metric
Imperial
  • 100 g hazelnuts
  • 50 g mangos (dried)
  • 30 g raisins
  • 50 g apricots (dried)
  • 150 g rolled oats
  • 1 tbsp brown sugar
  • 50 ml walnut oil
  • 50 ml maple syrup
  • 400 g yogurt (Greek)
  • 200 g berries (e.g. raspberries, blackberries, blueberries, red currant)
  • cinnamon for serving
  • maple syrup for serving
  • salt

Utensils

  • baking sheet
  • oven
  • large bowl
  • cooking spoon
  • cutting board
  • knife
  • baking paper (optional)

Enjoy with

Turmeric latte, 2010
Keep up the golden theme and enjoy your granola with our bright, sunshine colored fresh turmeric latte.

Nutrition per serving

Cal
609
Protein
13g
Fat
34g
Carb
11g

Step 1/4

Preheat oven to 180°C/355°F. Roughly chop hazelnuts, mangos, raisins, and apricots.
  • 100 hazelnuts
  • 50 mangos
  • 30 raisins
  • 50 apricots
  • oven
  • cutting board
  • knife

Preheat oven to 180°C/355°F. Roughly chop hazelnuts, mangos, raisins, and apricots.

Step 2/4

In a large bowl, combine oats, dried fruit, hazelnuts, brown sugar, walnut oil, a pinch of salt, and maple syrup. Mix thoroughly.
  • 150 rolled oats
  • 1 tbsp brown sugar
  • 50 ml walnut oil
  • 50 ml maple syrup
  • salt
  • large bowl
  • cooking spoon

In a large bowl, combine oats, dried fruit, hazelnuts, brown sugar, walnut oil, a pinch of salt, and maple syrup. Mix thoroughly.

Step 3/4

Spread granola evenly onto a baking sheet (lined if needed). Bake in a preheated oven at 180°C/°355°F for approx. 15 – 20 min. Allow to cool.
  • baking sheet
  • oven
  • baking paper

Spread granola evenly onto a baking sheet (lined if needed). Bake in a preheated oven at 180°C/°355°F for approx. 15 – 20 min. Allow to cool.

Step 4/4

In a glass, layer the yogurt and the granola. Top with berries. Serve with more maple syrup and cinnamon for a sweeter flavor. Enjoy!
  • 400 yogurt
  • 200 berries
  • cinnamon for serving
  • maple syrup for serving

In a glass, layer the yogurt and the granola. Top with berries. Serve with more maple syrup and cinnamon for a sweeter flavor. Enjoy!