Homemade gingerbread spice

Homemade gingerbread spice

Too few ratings

Difficulty

Easy 👌
5
min.
Preparation
0
min.
Baking
0
min.
Resting

Ingredients

Servings:-1+
2 tsp ground coriander
1 tsp ground fennel seeds
2 tsp ground cardamon
2 tsp ground cinnamon
1 tsp ground anise
2 tsp ground nutmeg
2 tsp ground clove
1 tsp ground allspice
Metric
Imperial

Utensils

  • airtight container

Nutrition per serving

Cal
60
Protein
1g
Fat
0g
Carb
15g

Step 1/2

  • 2 tsp ground coriander
  • 1 tsp ground fennel seeds
  • 2 tsp ground cardamon
  • 2 tsp ground cinnamon
  • 1 tsp ground anise
  • 2 tsp ground nutmeg
  • 2 tsp ground clove
  • 1 tsp ground allspice
  • airtight container

Add ground coriander, ground fennel seeds, ground cardamom, ground cinnamon, ground anise, ground nutmeg, ground clove, and ground allspice to a small bowl, and mix thoroughly. Store in an airtight container. Enjoy in hot chocolate or baked goods!

Quick and Easy Gingerbread Spice Mix

Making your own gingerbread spice couldn't be easier. In a bowl, mix together ground cinnamon, nutmeg, clove, coriander, cardamom, fennel, anise, and allspice—that's it! Store it in an airtight container or sealable jar, and enjoy in hot chocolate or Christmas baked goods, such as Elisen gingerbread or gingerbread loaf cake!