Larry Cherubino Shiraz 'Ad Hoc Middle of Everywhere' 2015
This wine’s bouquet is unusually complex—a combination of black cherry, blackberry, and blueberry aromas meet thyme, rosemary, and eucalyptus . It is ideal for a spicy dish like this one.
Dice feta and melon into equal-sized pieces. Slice zucchini into thin slices, lenghtwise.
Roll half of the feta cubes in zucchini slices, using one feta cube per slice of zucchini. Roll the remaining feta cubes in slices of prosciutto.
Alternate adding the zucchini-wrapped feta, prosciutto-wrapped feta, and melon cubes onto the skewers.
Grill the skewers evenly on all sides for approx. 7-10 min. over medium-high heat. If desired, serve with baguette, tomato salsa, and arugula.