Fresh turmeric latte

Fresh turmeric latte

Based on 53 ratings

Difficulty

Easy 👌
10
min.
Preparation
0
min.
Baking
0
min.
Resting

Ingredients

Servings:-1+
240 ml sweetened almond milk
1 tsp fresh turmeric
1 tsp fresh ginger
1 tbsp coconut oil
3 tsp maple syrup
½ tsp ground cinnamon
¼ tsp salt
Metric
Imperial

Utensils

  • saucepan
  • fine grater
  • whisk
  • blender
  • knife

Enjoy with

Breakfast bars
Try our vibrant turmeric latte with our fruity breakfast bars for an exciting take on your morning coffee.

Nutrition per serving

Cal
289
Protein
8g
Fat
19g
Carb
21g

Step 1/3

Peel and mince or grate the ginger and turmeric. Dried spices can also be used.
  • 1 tsp fresh turmeric
  • 1 tsp fresh ginger
  • fine grater
  • knife

Peel and mince or grate the ginger and turmeric. Dried spices can also be used.

Step 2/3

Whisk together the almond milk and coconut oil in a small saucepan. Add the turmeric and ginger. Simmer over medium low heat for approx. 5 min. until warm.
  • 240 ml sweetened almond milk
  • 1 tbsp coconut oil
  • saucepan
  • whisk

Whisk together the almond milk and coconut oil in a small saucepan. Add the turmeric and ginger. Simmer over medium low heat for approx. 5 min. until warm.

Step 3/3

Add maple syrup, ground cinnamon, salt, and warmed almond milk to blender and blend for approx. 5 min. until frothy and combined. Enjoy!
  • 3 tsp maple syrup
  • ½ tsp ground cinnamon
  • ¼ tsp salt
  • blender

Add maple syrup, ground cinnamon, salt, and warmed almond milk to blender and blend for approx. 5 min. until frothy and combined. Enjoy!