Fluffy apple pancakes

Fluffy apple pancakes

42 ratings

Francesc, TV-show assistant


„These pancakes are a special weekend treat for my family and me. They are fluffy, sweet, and the caramelized walnuts give the right amount of crunch to them!“

Difficulty

Easy 👌
25
min.
Preparation
0
min.
Baking
0
min.
Resting

Ingredients

Servings:-8+
170 g
all-purpose flour
90 g
sugar (divided)
1 tsp
baking powder
½
lime (juice)
75 g
walnuts
2
eggs
180 ml
milk
½
apples
1 tbsp
vanilla extract
salt
butter for frying
dried fruit for serving
maple syrup for serving
Metric
Imperial
  • 170 g all-purpose flour
  • 90 g sugar (divided)
  • 1 tsp baking powder
  • ½  lime (juice)
  • 75 g walnuts
  • 2  eggs
  • 180 ml milk
  • ½  apples
  • 1 tbsp vanilla extract
  • salt
  • butter for frying
  • dried fruit for serving
  • maple syrup for serving

Utensils

  • 2 frying pans
  • medium bowl
  • serving plate
  • large bowl
  • whisk
  • sifter
  • cooking spoon
  • grater
  • spatula
  • stand mixer or hand mixer with beaters

Enjoy with

Peanut butter smoothie, 2013
We need every excuse to get more peanut butter in our lives, so enjoy a peanut butter smoothie alongside these sweet apple pancakes.

Nutrition per serving

Cal
258
Protein
11g
Fat
6g
Carb
33g

Step 1/9

Whisk together flour, some of the sugar, a pinch of salt, and baking powder.
  • 170 all-purpose flour
  • 40 sugar
  • 1 tsp baking powder
  • salt
  • medium bowl
  • whisk

Whisk together flour, some of the sugar, a pinch of salt, and baking powder.

Step 2/9

Juice lime. Heat lime juice and the remaining sugar in a frying pan over medium-low heat, stirring often. Once sugar has melted, add walnuts and continue to cook until nuts are caramelized, approx. 3 – 4 min. Remove from heat.
  • 50 sugar
  • ½ lime
  • 75 walnuts
  • frying pan
  • cooking spoon

Juice lime. Heat lime juice and the remaining sugar in a frying pan over medium-low heat, stirring often. Once sugar has melted, add walnuts and continue to cook until nuts are caramelized, approx. 3 – 4 min. Remove from heat.

Step 3/9

Separate eggs and add egg whites to grease-free stand mixer. Set yolks aside. Beat egg whites on high until soft peaks form.
  • 2 eggs
  • stand mixer or hand mixer with beaters

Separate eggs and add egg whites to grease-free stand mixer. Set yolks aside. Beat egg whites on high until soft peaks form.

Step 4/9

In a large bowl, whisk together milk and egg yolks.
  • 180 ml milk
  • large bowl
  • whisk

In a large bowl, whisk together milk and egg yolks.

Step 5/9

Sift in flour mixture and mix well, making sure there are no lumps.
  • sifter

Sift in flour mixture and mix well, making sure there are no lumps.

Step 6/9

Fold egg whites into the batter.
  • spatula

Fold egg whites into the batter.

Step 7/9

Grate apple into the batter and add vanilla extract. Stir to combine.
  • ½ apple
  • 1 tbsp vanilla extract
  • grater

Grate apple into the batter and add vanilla extract. Stir to combine.

Step 8/9

Heat some butter in a frying pan over medium heat. Spoon batter into frying pan and cook until golden brown (approx. 2 – 3 min. per side). Transfer to a plate to serve.
  • butter for frying
  • frying pan
  • serving plate

Heat some butter in a frying pan over medium heat. Spoon batter into frying pan and cook until golden brown (approx. 2 – 3 min. per side). Transfer to a plate to serve.

Step 9/9

To serve, top with caramelized walnuts and dried fruit.  Drizzle on maple syrup and enjoy as a delightful breakfast!
  • dried fruit for serving
  • maple syrup for serving

To serve, top with caramelized walnuts and dried fruit. Drizzle on maple syrup and enjoy as a delightful breakfast!