Filled doughnuts

Filled doughnuts

35 ratings

Difficulty

Easy 👌
10
min.
Preparation
0
min.
Baking
30
min.
Resting

Ingredients

Servings:-8+
500 g
flour
125 ml
milk
2
egg yolks
5 tbsp
dry yeast
1 tbsp
sugar
2 tbsp
vegetable oil
4 tsp
rum
½ tsp
salt
4 tsp
jam
sugar to coat
Metric
Imperial
  • 500 g flour
  • 125 ml milk
  • 2  egg yolks
  • 5 tbsp dry yeast
  • 1 tbsp sugar
  • 2 tbsp vegetable oil
  • 4 tsp rum
  • ½ tsp salt
  • 4 tsp jam
  • sugar to coat

Nutrition per serving

Cal
320
Protein
10g
Fat
6g
Carb
55g

Fluffy and delightful.

Even if it’s not yet noticeable, Carnival is in full swing and it’s just a matter of days before people are turning the streets of Venice, New Orleans and Rio into colorful pits of pleasure and debauchery. While we generally endorse an overall healthy, well-balanced and nutritious diet, we view carnival as an opportunity to finally pig out on all the food items we’ve been salivating over, but have rejected in order to attain that beach body/six pack we’ve been dreaming of. I say screw it. Life is way too short to not stuff your face with a heart-stopping amount of sugar and grease. At least for a couple days, before the guilt kicks and it’s #detox all over again.