Add egg liqueur to a serving glass.
Top with a cappuccino and with more milk foam, if desired. Garnish with praline sprinkles. Enjoy!
Eggnog cupcakes with marshmallow frosting
Eggnog bundt cake
Coffee and oatmeal cookies
Pumpkin Spice Latte
Gluten free pumpkin blueberry pancakes
German apple cake
Made with in Berlin